{"id":73389,"date":"2019-05-07T10:18:31","date_gmt":"2019-05-07T08:18:31","guid":{"rendered":"https:\/\/blog.citra.it\/?p=73389"},"modified":"2019-05-07T10:18:31","modified_gmt":"2019-05-07T08:18:31","slug":"cavicioni-recipe-by-ornella-carnassale","status":"publish","type":"post","link":"https:\/\/blog.citra.it\/en\/cavicioni-recipe-by-ornella-carnassale\/","title":{"rendered":"Cavicioni, recipe by Ornella Carnassale"},"content":{"rendered":"

INGREDIENTS<\/strong><\/p>\n

Dough<\/em>
\n- 1 kg flour
\n- 2 eggs
\n- 1\u20442 C olive oil
\n- 1 Tbsp. sugar
\n- pinch salt
\n- white wine<\/a>
\n- oil for deep frying<\/p>\n

Filling<\/em>
\n- 500 g grape jam (or scrucchiata)
\n- 150 g almonds
\n- 50 g bitter cocoa
\n- 100 g dark chocolate
\n- zest of one orange
\n- zest of one lemon
\n- 1 tsp. vanilla
\n- crumbled cookies or bread crumbs<\/p>\n

CAVICIONI PREPARATION\u00a0<\/strong><\/p>\n

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Toast and chop almonds. Chop dark chocolate into pea-size pieces.
\nPut jam in a bowl. Mix in almonds, chocolate, cocoa, orange zest, lemon zest, vanilla, and crumbled cookies (or bread crumbs). The mixture should be fairly dense.<\/p>\n

Place flour on pastry board. Make well in center and add eggs, oil, sugar, and salt. Mix well. Gradually add wine until you have a smooth, elastic dough. You may find it easier to divide the dough in half and knead one half at a time. Then join the two back together and knead until you can make a ball. Let rest for 15-30 minutes in a bowl covered with a cloth.<\/p>\n

Divide the dough in half and roll out with a rolling pin.
\nMake a row of little piles of filling on the dough, spaced at 5-cm intervals. Fold the dough over the filling, squeezing out air, and seal. Use a zigzag pastry wheel to cut semicircles. Place the cavicioni on a large tray previously dusted with our. Using sunflower seed oil in a deep-fryer or large pot, deep fry a few at a time.<\/p>\n<\/div>\n<\/div>\n

Wine in combination:\u00a0\u201cMoscardello\u201d Moscato Spumante Dolce Terre di Chieti IGP.<\/a><\/strong><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

INGREDIENTS Dough - 1 kg flour - 2 eggs - 1\u20442 C olive oil - 1 Tbsp. sugar - pinch salt - white wine - oil for deep frying Filling - 500 g grape jam (or scrucchiata) - 150 g almonds - 50 g bitter cocoa - 100 g dark chocolate - zest of one […]<\/p>\n","protected":false},"author":3,"featured_media":73390,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[599,606,612],"tags":[681,686,687],"class_list":["post-73389","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dedicated-to-members","category-news","category-recipes","tag-ricettedeivignaioli-en","tag-vino-bianco-en","tag-moscardello-moscato-igp-en"],"acf":[],"_links":{"self":[{"href":"https:\/\/blog.citra.it\/en\/wp-json\/wp\/v2\/posts\/73389","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.citra.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.citra.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.citra.it\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.citra.it\/en\/wp-json\/wp\/v2\/comments?post=73389"}],"version-history":[{"count":3,"href":"https:\/\/blog.citra.it\/en\/wp-json\/wp\/v2\/posts\/73389\/revisions"}],"predecessor-version":[{"id":73756,"href":"https:\/\/blog.citra.it\/en\/wp-json\/wp\/v2\/posts\/73389\/revisions\/73756"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.citra.it\/en\/wp-json\/wp\/v2\/media\/73390"}],"wp:attachment":[{"href":"https:\/\/blog.citra.it\/en\/wp-json\/wp\/v2\/media?parent=73389"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.citra.it\/en\/wp-json\/wp\/v2\/categories?post=73389"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.citra.it\/en\/wp-json\/wp\/v2\/tags?post=73389"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}